Christmas 2011

SEAFOOD LOVERS COMBO

A fruits de mer platter lovingly prepared by Chef Mike for 2 to share

To Start:

AMUSE BOUCHE

To Refresh:

CITRUS SORBET

The Main Event:

OUR GIANT FISH MEDLEY AND SEAFOOD COMBO
SERVED AS A PLATTER FOR TWO ON A BED OF SAFFRON RICE,
WITH A SELECTION OF DIPS AND SAUCES
AND A CHOICE OF SALADS, VEGGIES AND BREADS

PREBOOKING ESSENTIAL
FOR THE INTRODUCTORY PRICE OF £62.00 PER COUPLE
PLACES LIMITED, BOOK FAST TO AVOID DISAPPOINTMENT

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